Product Description
The American Range ARTY-48 Teppanyaki Griddle is designed for commercial kitchens specializing in Japanese-style cooking and interactive food preparation. Featuring a 48-inch wide and 24-inch deep polished steel cooking plate with 3/4-inch thickness, this gas-powered griddle provides a spacious and durable surface for preparing steaks, seafood, vegetables, rice, and other teppanyaki dishes. Its 30,000 BTU round burner creates a concentrated hot zone in the center of the cooking surface for efficient heating.
Constructed with a rugged stainless steel exterior, this unit is designed for durability and easy maintenance in busy commercial kitchens. It features a large-capacity removable grease can, stainless steel grease channel, and a one-piece rolled front for convenient cleaning. The adjustable gas valve and continuous pilot provide reliable ignition and straightforward operation.
Key Features
| 48" Wide Teppanyaki Cooking Surface |
| 3/4" Thick Polished Steel Plate |
| 24" Deep Cooking Surface |
| 30,000 BTU Round Burner |
| Centralized High-Heat Cooking Zone |
| Stainless Steel Exterior |
| Adjustable Gas Valve |
| Continuous Pilot Ignition |
| Large Removable Grease Can |
| Stainless Steel Grease Channel |
| One-Piece Rolled Front |
| Optional Equipment Stand and Casters |
Made in America
Made in the United States of America.
ETL Listed
This product has been certified by ETL, a division of the Intertek Group.
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American Range ARTY-48 Teppan-Yaki Gas Griddle 48"W with 3/4" Thick Polished Steel Plate

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