Restaurant Ranges Raised Griddles AR-6B-24RG By American Range
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Product Description
Features:- Commercial gas range with widths 24″, 36″, 48″, 60″, 72″ wide and 32 1/2″ depth.
- Cooking height 36″ open burners and 44″ raised griddle.
- Stainless steel sides, front and 6″ deep front landing ledge.
- Adjustable steel legs (casters optional).
- Choose: 6″ high stainless-steel stub back, or high riser –
- shelfs not recommended with raised griddles.
- Two year limited warranty, parts and labor.
- Base options: Standard, convection, innovection or storage base.
- Open Burners
12″ x 12″ cast-iron top grates.
32,000 BTU/hr lift-off open burners.
Removable full width drip pan under burner. - Raised Griddles
3/4″ thick steel griddle plate.
3″ wide grease collector. - One burner every 12″, rated at 20,000 BTU/hr.
- Stainless steel pilot for each burner for automatic ignition.
- Manual control valve for each burner.
Specs And Manuals
