Winco WRP-20F 20" Tapered Wooden French Rolling Pin

The Winco WRP-20F French Rolling Pin is a professional baking tool designed for rolling, flattening, and shaping dough for pastries, pie crusts, pasta, bread, and other baked goods. Its traditional French-style tapered design provides excellent control and allows bakers to apply pressure precisely across the dough.

Made from durable wood, the rolling pin features a smooth one-piece construction without separate handles, helping prevent dough from catching in cracks or crevices. The 20" length provides a generous rolling surface, making it suitable for commercial bakeries, restaurants, pastry kitchens, and foodservice operations.