Product Description
The Waring WWB10GC is a heavy-duty 10-gallon tap-operated hot water dispenser designed for commercial kitchens, restaurants, catering operations, and banquet facilities. It features durable 304 brushed stainless steel construction, digital controls, a backlit LCD display, and precise temperature adjustment from 150°F to 205°F. The dispenser holds 10 gallons above the spigot level and 12 gallons total, heating 10 gallons of water in approximately 3 hours.
The unit offers automatic refill or manual pour-over operation, a no-drip faucet, and a night-mode function that can automatically heat water before service. Additional features include a protective knuckle guard, adjustable feet, an overflow trough, a removable faucet for cleaning, and a 3.5-foot power cord. This Canadian-use model operates at 120V and 1,800W with a NEMA 5-20P plug.
Key Features
| 10-Gallon Hot Water Capacity Above Spigot |
| 12-Gallon Total Tank Capacity |
| Heavy-Duty 304 Stainless Steel Construction |
| Digital Controls with Backlit LCD |
| Adjustable Temperature: 150°F–205°F |
| Heats 10 Gallons in Approximately 3 Hours |
| Automatic Refill or Pour-Over Operation |
| No-Drip Faucet |
| Automatic Night Mode |
| Protective Knuckle Guard |
| Adjustable Feet |
| Removable Faucet for Easy Cleaning |
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Waring WWB10GC 10-Gallon Tap-Operated Commercial Hot Water Dispenser – 120V, 1,800W

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