Waring WSV16RK Sous Vide Rack – 4-Section Cooking Bag Organizer

The Waring WSV16RK Sous Vide Rack is designed to organize and hold cooking bags inside the compatible Waring WSV16 sous vide water bath. Its four-section design keeps bags upright and separated during cooking, helping maintain an organized water bath for professional kitchens, restaurants, catering operations, and commercial food preparation.

Constructed from wire, the rack allows water to circulate around the cooking bags while helping keep them securely positioned. It is designed for use with the Waring WSV16 16-liter thermal circulator and is suitable for preparing multiple portions of food using the sous vide cooking method.