Sammic Vegetable preparation machine CA-41 (1050720)

Product Description

• Uniform, high-quality cut
• Ergonomic design
• Head with blade on one side that cuts and distributes products inside the mouth and distributes whole products such as cabbage
• High ejector: processes a higher quantity of product, obtaining a high production without affecting the final quality
• Lateral product output: requires less space on the worktop and guides the product, avoiding splashes
• Lever and lid easily removable for cleaning purposes
• Accredited by NSF International

• High precision adjustments to obtain a uniform and excellent-quality cut
• It can be fitted with a wide range of discs and grids of the highest cutting quality. Combining these accessories together to obtain more than 70 different types of cuts and grating grades
• Head with blade on one side that distributes products inside the mouth and cuts and distributes whole products such as cabbage
• Head equipped with high ejector: enables a higher quantity of product to be shifted.
• Maximum comfort for the user
• Ergonomic design: product sliced in one single movement.
• Lateral product output: requires less space on the worktop and guides the product, avoiding splashes.
• The electronic command panel is very intuitive.

• Lever and lid easily removable for cleaning purposes.
• Combination of safety systems: head, cover, power switch.
• Appliance certified by NSF International (regulations on hygiene, cleaning and materials suitable for contact with foods).
• 100% tested.

• 1 speed motor block
  
• Large capacity hopper
  
• Core drill (optional use)