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Southbend Restaurant Gas Range, 60" W with 5 Burners (1) Raised Griddle/Broiler and (1) Standard Oven & (1) Cabinet Base - 257,500 BTU – 4606DC-2RR

by SouthbendSKU: 4606DC-2RR
Southbend Restaurant Gas Range, 60" W with 5 Burners (1) Raised Griddle/Broiler and (1) Standard Oven & (1) Cabinet Base - 257,500 BTU – 4606DC-2RR
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Product Description

Southbend 4606DC-2RR Description

The Southbend 4606DC-2RR is an Ultimate Restaurant Gas Range designed for versatility and durability. It features a 60-inch cooking surface with a combination of star/sauté burners and a raised griddle/broiler. The range also includes a standard oven with battery spark ignition and a cabinet base for extra storage.

Key Features:

  • 60" width with (3) star/sauté burners and (2) pyromax burners
  • Raised griddle/broiler for versatile cooking
  • Standing pilot and battery spark ignition for easy operation
  • 1 standard oven with a rack and cabinet base for storage
  • Stainless steel construction with adjustable 6" legs
  • 257,500 BTU output
  • CSA Flame, CSA Star, and NSF certified
  • Includes 22-1/2" flue riser with shelf

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Southbend Restaurant Gas Range, 60" W with 5 Burners (1) Raised Griddle/Broiler and (1) Standard Oven & (1) Cabinet Base - 257,500 BTU – 4606DC-2RR

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$12,584.00/Each
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Warranty

Limited Warranty
One year on operational part, one year labour

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About: Southbend Restaurant Gas Range, 60" W with 5 Burners (1) Raised Griddle/Broiler and (1) Standard Oven & (1) Cabinet Base - 257,500 BTU – 4606DC-2RR

Southbend Restaurant Gas Range, 60" W with 5 Burners (1) Raised Griddle/Broiler and (1) Standard Oven & (1) Cabinet Base - 257,500 BTU – 4606DC-2RR
Southbend Restaurant Gas Range, 60" W with 5 Burners (1) Raised Griddle/Broiler and (1) Standard Oven & (1) Cabinet Base - 257,500 BTU – 4606DC-2RR SKU: 4606DC-2RR