Southbend 4604AA-2CL Ultimate Restaurant Range Description:
This 60" gas restaurant range is perfect for high-demand kitchens, offering (3) star/sauté burners at the front, (3) non-clog burners at the rear, and a 24" charbroiler on the left side for versatile cooking. It features two convection ovens with battery spark ignition, each equipped with three racks. The range is built with a durable stainless steel front, sides, and shelf, and comes with a 22-1/2" flue riser with shelf, plus 6" adjustable legs for easy leveling. With a total of 326,000 BTUs, this unit is CSA and NSF certified for reliability and safety.
Key Features:
- 60" wide with (3) star/sauté burners front and (3) non-clog burners rear
- 24" charbroiler on the left side
- Two convection ovens with battery spark ignition
- Includes three racks per oven
- 22-1/2" flue riser with shelf
- Stainless steel front, sides, and shelf
- 6" adjustable legs for leveling
- 326,000 BTU
- CSA and NSF certified
