Southbend Restaurant Gas Range, 60" W with 6 Burners (1) 24" Charbroiler and (1) Convection Oven & (1) Cabinet Base - 294,000 BTU – 4603AC-2CL

Southbend 4603AC-2CL Description

The Southbend 4603AC-2CL is a 60" gas Ultimate Restaurant Range built for commercial kitchens that require high-efficiency cooking. It features (6) star/sauté burners with standard grates, along with a 24" charbroiler on the left side, offering versatile cooking options. This range includes (1) convection oven with battery spark ignition, (1) cabinet base for additional storage, and (3) racks per oven. A 22-1/2" flue riser with shelf is also included, along with thermostatic controls and standing pilot.

Key Features:

• 60" gas range with (6) star/sauté burners and standard grates
• 24" charbroiler on the left side
• (1) convection oven with battery spark ignition, 3 racks included
• 294,000 BTU output
• Stainless steel front, sides, shelf & 6" adjustable legs
• (1) cabinet base for additional storage
• Standing pilot, thermostatic controls
• CSA and NSF certified