Southbend Restaurant Gas Range, 48" W with 8 (1) Standard Oven & (1) Cabinet Base (1) 36" Griddle Left and Thermostatic Controls, - 175,000 BTU – 4481DC-3TL

Southbend 4481DC-3TL Ultimate Restaurant Range

The Southbend 4481DC-3TL is a high-performance, 48" gas range designed for commercial kitchens. It includes (2) non-clog burners with standard grates for efficient cooking, a 36" griddle on the left side with thermostatic controls to manage temperature precisely, and (1) standard oven with battery spark ignition for reliable baking or roasting. A convenient cabinet base provides additional storage, and the unit includes (1) rack for the oven. The range features a stainless steel front, sides, and shelf, with 6" adjustable legs for easy installation. With a total output of 175,000 BTU, it's built to withstand heavy use in a fast-paced kitchen environment.

Key Features:

• 48" gas range with (2) non-clog burners and standard grates
• 36" griddle left with thermostatic controls
• (1) standard oven with battery spark ignition (includes 1 rack)
• Standing pilot ignition system
• 175,000 BTU output
• Stainless steel front, sides, and shelf
• 22-1/2" flue riser with shelf
• 6" adjustable legs for flexible installation
• cCSAus, CSA Flame, CSA Star, NSF certified