Southbend Restaurant Gas Range, 48" W with 8 (1) Standard Oven & (1) Cabinet Base (1) 24" Charbroiler Left and Manual Controls, - 241,000 BTU – 4483DC-2CL

Southbend 4483DC-2CL Ultimate Restaurant Range Description

The Southbend 4483DC-2CL is a 48" gas range designed for versatile commercial kitchen operations. It combines four star/sauté burners with a 24" charbroiler for grilling, along with a standard oven. Built with stainless steel for durability, this unit offers high-performance cooking with easy maintenance.

Key Features:

• 48" gas range with (4) star/sauté burners and standard grates.
• 24" charbroiler on the left side.
• Standard oven with battery spark ignition.
• Cabinet base with (1) rack and 22-1/2" flue riser with shelf.
• Stainless steel front, sides, shelf, and 6" adjustable legs.
• 241,000 BTU, CSA, NSF certified.