Southbend Restaurant Gas Range, 48" W with 8 (1) Standard Oven & (1) Cabinet Base (1) 24" Charbroiler Left and Manual Controls, - 217,000 BTU – 4482DC-2CL

Southbend 4482DC-2CL Ultimate Restaurant Range Description

This 48" gas restaurant range is designed for versatility, combining four non-clog burners with a 24" charbroiler, perfect for grilling and cooking. It also features a standard oven with battery spark ignition and a convenient cabinet base for storage. Its stainless steel construction ensures durability, while the 217,000 BTU rating provides efficient heat for various cooking needs.

Key Features:

• 48" gas range with (4) non-clog burners and wavy grates
• 24" charbroiler on the left side
• Standing pilot and battery spark ignition for the oven
• Includes one standard oven and a cabinet base with rack
• 22-1/2" flue riser with shelf
• Stainless steel front, sides, shelf, and 6" adjustable legs
• 217,000 BTU, CSA and NSF certified