Product Description
Southbend 4482DC-3TR Ultimate Restaurant Range Description
This 48" gas restaurant range is designed for efficient cooking, featuring two non-clog burners, a 36" griddle on the right with thermostatic controls, and a standard oven with battery spark ignition. The range includes a cabinet base for extra storage and is made with durable stainless steel. With a total of 163,000 BTU, this range is perfect for busy commercial kitchens.
Key Features:
- 48" gas range with (2) non-clog burners and wavy grates
- 36" griddle on the right side with thermostatic controls
- Standing pilot and battery spark ignition for the oven
- Includes one standard oven and a cabinet base with rack
- 22-1/2" flue riser with shelf
- Stainless steel front, sides, shelf, and 6" adjustable legs
- 163,000 BTU, cCSAus, CSA Flame, CSA Star, NSF certified
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Southbend Restaurant Gas Range, 48" W with 8 (1) Standard Oven & (1) Cabinet Base (1) 36" Griddle Right and Thermostatic Controls, - 163,000 BTU – 4482DC-3TR

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About: Southbend Restaurant Gas Range, 48" W with 8 (1) Standard Oven & (1) Cabinet Base (1) 36" Griddle Right and Thermostatic Controls, - 163,000 BTU – 4482DC-3TR
