Southbend Restaurant Gas Range, 48" W with 8 (1) Convection Oven & (1) Cabinet Base and Manual Controls, - 277,000 BTU – 4484AC-5R

Southbend 4484AC-5R Ultimate Restaurant Range Description

The Southbend 4484AC-5R is a robust 48-inch gas-powered commercial restaurant range designed to meet the high demands of professional kitchens. With three non-clog burners on the front right and two pyromax burners on the rear right, it ensures high heat and versatility for different cooking methods. The front left features a star/sauté burner and a non-clog burner on the rear left, offering flexibility for sautéing, boiling, and simmering.

This range includes a reliable convection oven with battery spark ignition and comes with three racks to enhance your cooking capacity. The cabinet base provides additional storage space for kitchen tools and equipment.

Key Features:

• 48-inch gas range with three non-clog burners front right and two pyromax burners rear right for flexible heat control
• Star/sauté burner front left and non-clog burner rear left for versatile cooking options
• Convection oven with battery spark ignition, includes three oven racks for greater cooking flexibility
• Cabinet base for additional storage space
• 22-1/2-inch flue riser with shelf for proper ventilation
• Durable stainless steel construction with front, sides, shelf, and 6-inch adjustable legs
• 277,000 BTU for powerful cooking performance
• CSA and NSF certifications ensuring safety and compliance