Southbend Restaurant Gas Range, 48" W with 8 (1) Convection Oven & (1) Cabinet Base (1) 24" Charbroiler Left and Manual Controls, - 204,000 BTU – 4482AC-2CL

Southbend 4482AC-2CL Description

The Southbend 4482AC-2CL Ultimate Restaurant Range is a versatile 48" gas range designed for heavy-duty cooking in commercial kitchens. It features four non-clog burners with wavy grates, a 24" charbroiler on the left side, and a standing pilot for precise heat control. The range includes a convection oven with battery spark ignition and a cabinet base for additional storage. It comes with three racks and a 22-1/2" flue riser with a heavy-duty shelf. Built with a stainless steel front, sides, and shelf, it stands on 6" adjustable legs. The total output is 204,000 BTU, and the unit is CSA and NSF certified for reliability and safety.

Key Features:

• 48" gas range with 4 non-clog burners and wavy grates
• 24" charbroiler on the left side
• Convection oven with battery spark ignition
• 1 cabinet base with 3 racks
• 22-1/2" flue riser with heavy-duty shelf
• Stainless steel front, sides, and shelf
• 6" adjustable legs
• 204,000 BTU output
• CSA & NSF certified