Southbend Restaurant Gas Range, 48" W with 8 (1) Convection Oven & (1) Cabinet Base (1) 36" Griddle Left and Thermostatic Controls, - 162,000 BTU – 4484AC-3TL

Southbend 4484AC-3TL Ultimate Restaurant Range Description
The Southbend 4484AC-3TL Ultimate Restaurant Range is a versatile 48-inch gas range designed for professional kitchens. It features a star/sauté burner at the front and a non-clog burner at the rear, perfect for various cooking applications. The 36-inch griddle on the left side is equipped with thermostatic controls, allowing for precise heat management. The convection oven with battery spark ignition provides reliable and consistent cooking results, and includes three racks for greater flexibility. The cabinet base offers additional storage space, while the stainless steel construction ensures durability and ease of cleaning.

Key Features:

• 48-inch gas range with one star/sauté burner front and one non-clog burner rear
• 36-inch griddle left with thermostatic controls for precise cooking temperatures
• Convection oven with battery spark ignition and three racks included
• Cabinet base for extra storage capacity
• 22-1/2-inch flue riser with shelf for proper ventilation
• Stainless steel front, sides, shelf, and 6-inch adjustable legs for easy maintenance and durability
• 162,000 BTU for efficient performance
• cCSAus, CSA Flame, CSA Star, NSF certified for safety and reliability