Southbend Restaurant Gas Range, 48" W with 8 (1) Convection Oven & (1) Cabinet Base (1) 36" Griddle Right and Thermostatic Controls, - 162,000 BTU – 4481AC-3TR

Southbend 4481AC-3TR Ultimate Restaurant Range

The Southbend 4481AC-3TR is a robust and versatile 48" gas range tailored for busy commercial kitchens. It features (2) non-clog burners with standard grates for efficient cooking, ideal for high-heat tasks. The 36" griddle on the right side comes with thermostatic controls, providing precise temperature management for various cooking techniques like grilling, frying, and searing.

This range includes a convection oven with battery spark ignition, ensuring smooth and consistent cooking performance. Additionally, the cabinet base is designed with (3) racks for storage, helping to organize your kitchen and keep cooking tools within reach.

Key Features:

• 48" gas range with (2) non-clog burners and standard grates
• 36" griddle right with thermostatic controls for consistent cooking temperatures
• (1) convection oven with battery spark ignition and (3) racks included
• Reliable standing pilot system
• 162,000 BTU for powerful and efficient cooking
• Stainless steel front, sides, shelf & 6" adjustable legs for long-lasting durability
• 22-1/2" flue riser with shelf for effective ventilation
• Certified with cCSAus, CSA Flame, CSA Star, NSF for safety and regulatory compliance