Southbend Commercial Range, 36" W with (1) 24" Griddle & (1) 12" Charbroiler and Convection oven - 141,000 BTU – P36A-GGC

The Southbend P36A-GGC Platinum Heavy Duty Range is a versatile 36" gas cooking unit, combining a 24" griddle, a 12" charbroiler, and a convection oven. This all-in-one range offers flexibility, ideal for high-output kitchens, and is built with stainless steel front, sides, rear, and exterior bottom, along with 6" adjustable legs to accommodate uneven floors. With a total cooking power of 141,000 BTU, this unit is engineered for performance, durability, and efficiency.

The 24" griddle comes with four 16,000 BTU burners and a 1" thick plate that retains heat for faster preheating and recovery. Splash guards around the sides and rear ensure a clean cooking area, while a removable stainless steel grease drawer makes cleaning easy. The 12" charbroiler features two 16,000 BTU burners and cast-iron grates that heat evenly, with temperatures reaching up to 600°F. These grates are removable and adjustable, offering flexibility for different recipes. The removable drip tray simplifies maintenance.

Key Features:

• 36" range with 24" griddle, 12" charbroiler, and 45,000 BTU convection oven
• Four 16,000 BTU burners on griddle with 1" thick plate for efficient heat retention
• Two 16,000 BTU burners on charbroiler, up to 600°F, with adjustable/removable cast-iron grates
• Convection oven with 45,000 BTU, two-speed fan, and temperature range of 175°F to 550°F
• Three racks in oven with thermostatic controls for precise cooking
• Stainless steel construction with 6" adjustable legs and 9.25" deep front rail
• Fully insulated burner box and oven lining for efficient operation
• Removable grease drawer, splash guards, and drip tray for easy maintenance
• 5" high stainless steel flue riser for heat and smoke extraction
• cCSAus, CSA Flame, CSA Star, and NSF certified for commercial use