LloydPans Hearth Bake Perforated Pizza Disk – Hard Anodized Aluminum with Pre-Seasoned Tuff-Kote® Nonstick Finish

Bake and serve golden, crispy pizza crusts with the LloydPans Hearth Bake Perforated Pizza Disk, designed for high-performance baking in fast-bake conveyor ovens. Crafted from 18-gauge hard coat anodized aluminum, this disk offers superior durability and corrosion resistance—ideal for commercial kitchens, pizzerias, and foodservice operations that demand consistency and speed.

The disk’s perforated surface with a 6% airflow to 94% surface ratio promotes optimal heat circulation during baking, delivering a more evenly cooked crust every time. Its hearth bake design is perfect for achieving artisan-style thin or flatbread pizzas in high-output settings. The folded flat rim makes it easy to handle with a peel and ensures structural integrity.

Featuring a Pre-Seasoned Tuff-Kote® nonstick finish, this pizza disk offers permanent stick resistance with no need for additional oils or sprays. The dark finish enhances heat transfer, helping pizzas bake faster and crispier than on bare aluminum. Plus, the coating is chip-, peel-, and flake-resistant, and safe for use with metal utensils—providing years of dependable, low-maintenance performance.

Key Features:

• 18-gauge hard coat anodized aluminum – resists corrosion and stands up to commercial use

• Perforated design (6% airflow / 94% surface) – enhances air circulation for evenly baked, crispy crusts

• Designed for fast-bake conveyor ovens – perfect for flatbread and artisan-style pizzas

• Pre-Seasoned Tuff-Kote® finish – permanent nonstick performance, no pre-seasoning needed

• Dark finish bakes faster and hotter – improves crust texture and baking efficiency

• Folded flat rim – allows easy handling with peels and resists warping

• Safe for metal utensils – coating will not peel, chip, or flake off

• Low-maintenance and long-lasting – perfect for busy commercial pizza kitchens

• Reduces need for release sprays or liners – improves kitchen efficiency and cost savings

• Trusted choice for professional bakers and pizzerias

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