LloydPans Aluminum Cheesecake Pan with Removable Bottom – Silver-Kote® Nonstick Finish for Easy Release and Even Baking

Bake flawless, professional-quality cheesecakes with the LloydPans Aluminum Cheesecake Pan with Removable Bottom and Silver-Kote® Finish. Crafted from durable 16-gauge aluminum with a light anodized finish, this commercial-grade pan delivers excellent heat conductivity for even baking and smooth edges every time.

Ideal for bakeries, restaurants, and pastry kitchens, this cheesecake pan features straight sides for uniform height and crisp edges—essential for picture-perfect cheesecakes. The removable bottom design allows for a clean, damage-free release, eliminating the need to invert or struggle when removing delicate desserts.

The proprietary Silver-Kote® finish offers permanent stick resistance without the need for sprays or liners. It performs similarly to bare aluminum for even browning but resists staining, steaming, and moisture damage—no reglazing required. Cleanup is simple, and the pan maintains its pristine condition with proper care. Just avoid metal utensils for best longevity.

Whether you're serving classic New York-style cheesecake or layered mousse cakes, this pan is a reliable, high-performance tool for consistent results and quick service.

Key Features:

• Durable 16-gauge aluminum construction – ideal for commercial baking

• Removable bottom – ensures effortless, mess-free release

• Straight sides – create smooth, even cake edges for a professional look

• Silver-Kote® finish – permanent nonstick performance; no seasoning or sprays required

• Bakes like bare aluminum – excellent heat conduction and even browning

• Steam-resistant coating – won’t peel or degrade from moisture exposure

• Easy to clean – no reglazing needed; just avoid metal utensils

• Perfect for cheesecakes, mousse cakes, and layered desserts

• Essential for bakeries, cafes, and restaurants

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