Krowne Royal Series 60"L x 24"D Zero-Step Cocktail Station with Cold Plate – MODEL KR24-MX60-10

✨ Maximum Efficiency Meets Ice-Cold Performance

The Royal Series 60"L Zero-Step Cocktail Station with 10-Circuit Cold Plate is built for high-volume bars needing expanded storage, chilled dispensing, and ergonomic workflow. With the integrated 10-circuit cold plate, bartenders can serve multiple beverages at perfect temperature while working comfortably with zero-step access.

Perfect for restaurants, clubs, and premium cocktail venues, this station combines speed, safety, and style in one premium workstation.

✅ Key Features

• 🚀 Zero-Step Design: All essentials within arm’s reach for faster service.

• 🦵 Ergonomic Safety: Flush front-to-back depth prevents knee injuries.

• ❄️ 10-Circuit Cold Plate: Keeps multiple beverage lines chilled simultaneously.

• 🍊 Garnish Station: Removable with integrated cover and pint cups for freshness.

• 🍶 Insulated Elixir Section: Stainless dividers + perforated bottom for ice separation.

• 🧊 Ice Bin Flexibility: 24" bin with adjustable divider for multiple ice types.

• 🍾 Liquor Storage: 5-tier display with 19-bottle capacity.

• ⚡ Flexible Build: Available on stainless steel legs or Modular Bar Die system.

• 💡 Built-in Options: Modular Bar Die version allows junction box for outlets and LED lighting.

• 🧽 Speed Rinser: Includes in-line pressure regulator (16-165).

• 🔪 Cutting Board: Non-slip flush-mounted cutting board available (CB-127).

• 📦 Convenient Shipping: Ships in sections up to 8 ft.

📊 Specifications