The Imperial Range ISB-36-E Commercial Electric Salamander Broiler is designed for restaurants, hotels, and commercial kitchens requiring efficient broiling, browning, melting, and finishing capabilities. It features two powerful 3 kW Incoloy heating elements with independent left and right heating controls, providing flexible heat management and consistent cooking performance.

The broiler includes a four-position positive-locking broiler carriage with a spring-balanced cradle assembly that rolls out 10" for easy loading and unloading. Its full-width removable broiler pan with a full-length pull handle simplifies cleaning and maintenance. Constructed with aluminized steel for excellent heat retention and distribution, it features a stainless steel front, sides, and top with welded and polished seams. The unit can be countertop or wall mounted and can also be installed over compatible Imperial ranges using mounting accessories.