{"product_id":"equipex-roller-grill-350fe-400fe-commercial-electric-single-crepe-maker-with-enameled-cast-iron-plates-120v-or-208-240v","title":"Equipex Roller Grill 350FE\/400FE Commercial Electric Single Crepe Maker with Enameled Cast Iron Plates – 120v or 208\/240v","description":"\u003cul\u003e\n\u003cli\u003eEnamel coated cast iron plate for maximum consistency\u003c\/li\u003e\n\u003cli\u003eThermostatically controlled up to 570F degrees for best results\u003c\/li\u003e\n\u003cli\u003ePlate size: 13- 3\/4\" diameter for 350FE; 15- 3\/4\" diameter for 400FE\u003c\/li\u003e\n\u003cli\u003eCompact space saver in 120V\u003c\/li\u003e\n\u003cli\u003eWith batter spreader\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e120V for 350FE; 208\/240V for 400FE\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAccessories\u003c\/strong\u003e:\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/equipex.com\/shop\/mc-04-mobile-cart\/\"\u003eMobile Cart\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/equipex.com\/shop\/warm-it-2-toppings-warmer\/\"\u003eTopping Dispensers\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/equipex.com\/shop\/cold-it-chilled-batter-holder\/\"\u003eChilled Batter Holder\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003e\u003ca href=\"https:\/\/equipex.com\/shop\/ck-3-crepe-kit\/\"\u003eCK-3 Crepe Kit\u003c\/a\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cu\u003eCrepe Making Tips:\u003c\/u\u003e\u003cspan\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eTip #1: Use a 3 to 4 ounce ladle to dispense the batter onto the crepe surface, depending on the consistency of the batter and the desired crepe size (13-3\/4” or 15-3\/4”)\u003c\/p\u003e\n\u003cp\u003eTip #2: Set temperature of crepe machine at 425°F to 450°F degrees or setting 5 to 6 – adjust to suit batter consistency and doneness.\u003c\/p\u003e\n\u003cp\u003eTip #3: The batter should stay on the surface when you pour it on. If it is sliding off, that means that a) the surface is too hot and\/or b) there is too much lubricant on the surface or in the batter.\u003c\/p\u003e\n\u003cp\u003eTip #4: On the other hand, if after one or two crepes, the batter still sticks to the surface, that would mean that a) the temperature is not high enough and\/or b) there is not enough lubricant.\u003c\/p\u003e","brand":"Celebratefestivalinc","offers":[{"title":"350FE","offer_id":66913753989165,"sku":"350FE","price":925.0,"currency_code":"USD","in_stock":true},{"title":"400FE","offer_id":66913754021933,"sku":"400FE","price":1046.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0562\/3483\/6013\/files\/60.webp?v=1782233325","url":"https:\/\/celebratefestivalinc.com\/products\/equipex-roller-grill-350fe-400fe-commercial-electric-single-crepe-maker-with-enameled-cast-iron-plates-120v-or-208-240v","provider":"Celebratefestivalinc","version":"1.0","type":"link"}