The Dukers DCR36-4B12GM Commercial Gas Range combines four open burners, a 12" griddle, and one standard oven in a versatile cooking unit. Designed for restaurants, hotels, and commercial kitchens, it features a durable stainless steel exterior and removable cast iron burner grates.

The range includes a heavy-duty 3/4"-thick steel griddle plate, an enamel-lined oven interior, and two chrome oven racks. The oven operates at temperatures between 175°F and 500°F. It is configured for natural gas and includes an LP conversion option for flexible installation.