Product Description
The Dean GF14 commercial floor fryer combines a 40 lb oil capacity with an easy-to-clean open-pot design for dependable all-purpose frying. Its Master Jet burner system delivers 100,000 BTU/hr, while millivolt temperature controls operate without an electrical connection.
The 12 x 15 x 4-inch frying area is paired with a deep cold zone, durable temperature probe, and 1-1/4-inch IPS ball-type drain valve. Standard equipment includes two twin baskets, rack-type basket support, basket hanger, flue deflector, stainless steel frypot and door, aluminized sides, and casters.
Key Features
| 40 lb oil capacity |
| 100,000 BTU/hr natural gas input |
| 12 x 15 x 4-inch open frying area |
| Open-pot design simplifies cleaning |
| Millivolt controls require no electrical connection |
| Master Jet burner heat-transfer system |
| Deep cold zone with sloped bottom |
| 1-1/4-inch IPS ball-type drain valve |
| Two twin baskets and basket support hardware included |
| Stainless steel frypot and door with aluminized sides |
| NSF and CSA commercial certifications |
NSF Listed
Certified by NSF International.
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Dean by Frymaster GF14 40 lb Gas Open-Pot Floor Fryer, 100,000 BTU
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