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Product Description
The Cookline CC100-SGL is a full-size single-deck gas convection oven designed for dependable professional baking and roasting. Its 54,000 BTU natural gas heating system supports broad menu versatility in busy foodservice kitchens.
A tall interior, adjustable rack positions, and glass viewing doors provide flexible capacity and convenient monitoring throughout production.
Key Features
| Full-size cavity fits standard commercial sheet pans |
| 54,000 BTU natural gas system delivers dependable heat |
| Extra interior height supports flexible rack placement |
| Wide temperature capability handles baking and roasting |
| Dual-pane viewing doors help retain heat |
| Stainless steel construction supports demanding kitchens |
| Porcelain floor simplifies routine cleaning |
| LP conversion kit increases installation flexibility |
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Cookline CC100-SGL Full-Size Single-Deck Gas Convection Oven - 54,000 BTU
Cookline
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Type
Convection Oven
Specifications
Configuration
Single Deck commercial convection oven.
Power Requirements
Natural Gas, 120V controls, 54,000 BTU; confirm local electrical, gas, ventilation, and code requirements before installation.
Cooking System
Forced-air convection or controlled low-temperature cooking, as applicable to this model, supports consistent professional production.
Capacity & Workflow
One commercial cavity provides efficient production within a consolidated footprint.
Construction
Durable commercial equipment designed for professional foodservice environments.
Installation Note
Verify final dimensions, clearances, utility connections, and included accessories against the attached manufacturer specification sheet.
Warranty
Resources & Documents
Need Help?
- 📞 (408) 673-9999
- ✉ sales@celebratefestivalinc.com
- 📍 235 Whitney Pl, Fremont, CA 94539
- 💬 Live Chat — coming soon
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