Product Description
Elevate your culinary offerings with precision cooking gear. Introducing the Comstock-Castle FHP48-18T-2.5RB Griddle / Charbroiler, Gas, Countertop. This versatile unit is designed to meet the demands of a commercial restaurant setting, offering a combination of a char-broiler and griddle in one compact countertop unit. The 30" x 21" cooktop broiler area features cast iron grates, allowing for even heat distribution and perfect sear marks on your meats. The 18" x 21" x 3/4" thick griddle plate provides a spacious cooking surface for pancakes, eggs, and more. With stainless steel splash guards on three sides, you can keep your workspace clean and safe. The stainless steel exterior ensures durability and easy cleaning, while the thermostatic griddle control and four manual char-broiler controls give you precise control over your cooking temperatures. With a powerful 116000 BTU output, this NSF and ETL certified unit is a must-have for any commercial kitchen. Upgrade your cooking capabilities with the Comstock-Castle FHP48-18T-2.5RB Griddle / Charbroiler.
Key Features
| Functionality: Dual-purpose char-broiler and griddle operation streamline cooking tasks |
| Durability: Heavy-duty cast iron grates and stainless steel exterior resist corrosion and wear |
| Ease of Maintenance: Removable cast iron components and stainless steel surfaces facilitate cleaning |
| Workflow Efficiency: Provides simultaneous broiling and griddling for high-volume output |
| Technical Integration: Precise thermostatic and manual controls enable custom cooking programs |
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Comstock-Castle, FHP48-18T-2.5RB, Griddle / Charbroiler, Gas, Countertop

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