Product Description
Equip your kitchen for culinary excellence with the Comstock-Castle FHP42-30T-1RB Griddle / Charbroiler. This versatile countertop unit is designed for commercial restaurant use, offering a combination of a char-broiler and griddle in one compact package. The 12" x 21" broiler area features cast iron grates and iron radiants, ensuring even heat distribution and perfect sear marks on your meats. The 30" x 21" x 3/4" thick griddle plate provides ample space for cooking pancakes, eggs, and more. With stainless steel splash guards on three sides, you can keep your workspace clean and safe. The stainless steel exterior and 4" stainless steel legs ensure durability and easy cleaning. Equipped with two thermostatic griddle controls and one manual char-broiler control, this unit offers precise temperature control for all your cooking needs. With a powerful 97000 BTU output, this NSF and ETL certified unit is a must-have for any commercial kitchen.
Key Features
| Functionality: Dual cooking surfaces for concurrent grilling and griddling |
| Build Durability: Stainless steel exterior with cast iron grates for extended lifespan |
| Ease of Maintenance: Removable stainless splash guards and straightforward cleaning routine |
| Application Fit: Compact footprint suitable for countertop installation in busy kitchens |
| Workflow Integration: Multiple controls enable precise temperature management for diverse recipes |
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Comstock-Castle, FHP42-30T-1RB, Griddle / Charbroiler, Gas, Countertop

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