Product Description
The Coldline ICE80 is a compact undercounter ice machine for restaurants, bars, cafés, and service stations that need reliable half-cube ice without a large footprint. It produces up to 80 lb. of ice per day and stores up to 33 lb. in the integrated bin.
Stainless steel construction, digital controls, automatic bin shutoff, adjustable ice thickness, and self-cleaning operation make it practical for daily commercial use.
Key Features
| Produces up to 80 lb. of half-cube ice in 24 hours |
| Integrated storage bin holds up to 33 lb. of ice |
| Automatic shutoff stops production when the bin is full |
| Compact 20-inch undercounter design saves floor space |
| Digital controller and display support simple operation |
| Adjustable ice thickness fits beverage applications |
| Self-clean system simplifies routine maintenance |
| Stainless steel exterior supports commercial durability |
| Ice scoop, water hose, and drain hose are included |
NSF Listed
Certified by NSF International.
ETL, US & Canada
Certified by ETL for US & Canada.
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Coldline ICE80 20" 80 lb. Half Cube Undercounter Ice Machine with 33 lb. Bin

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