Atosa AEFF-50-2TB Double-Vat Electric Fryer with Split Vat, Automatic Basket Lift and Built-In Filtration

The Atosa AEFF-50-2TB is a commercial electric fryer designed for restaurants, quick-service kitchens, and high-volume foodservice operations. It features one full-size 50 lb frying vat and one split vat with two independent 25 lb sections, providing a total oil capacity of 100 lb across three cooking zones. Fully programmable electronic controls help operators manage cooking cycles for different foods.

The fryer includes an automatic basket-lift system that raises the baskets when the programmed cooking cycle ends, helping maintain consistent cooking results and reduce manual monitoring. Its stainless steel tanks and built-in oil filtration system with pump support efficient frying and convenient oil maintenance. Two rear casters and two front legs provide mobility for cleaning and positioning in commercial kitchens.