Product Description
The Atosa AEFF-50-2T is a commercial electric fryer designed for restaurants, quick-service kitchens, and high-volume foodservice operations. It features one full-size 50 lb frying vat and one split vat with two independent 25 lb sections, providing a total oil capacity of 100 lb across three cooking zones. Fully programmable electronic controls help operators manage cooking temperatures and prepare different foods separately.
Constructed with durable stainless steel tanks, this fryer includes two fryer baskets per tank and a built-in oil filtration system with pump for convenient oil maintenance. Its two rear casters and two front legs support easier positioning and cleaning in commercial kitchens. This model has manual basket operation; the automatic basket-lift version is the AEFF-50-2TB.
Key Features
| Double-vat commercial electric fryer |
| One full 50 lb vat and one split vat with two 25 lb sections |
| 100 lb total oil capacity |
| Three independent cooking zones |
| Fully programmable electronic controls |
| Stainless steel frying tanks |
| Two fryer baskets per tank |
| Built-in oil filtration system with pump |
| Two rear casters and two front legs |
ETL Listed
This product has been certified by ETL, a division of the Intertek Group.
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Atosa AEFF-50-2T Double-Vat Electric Fryer with Split Vat and Built-In Oil Filtration

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