Alto-Shaam AR-7EVH Ventless Hood Electric Rotisserie Oven

The Alto-Shaam AR-7EVH Ventless Hood Electric Rotisserie Oven combines outstanding roasting performance with the flexibility of a fully integrated ventless hood system, allowing operators to showcase freshly roasted foods almost anywhere without being restricted by traditional hood requirements. Dual heating sources combine high-velocity convection and radiant heat to produce evenly browned, juicy, and flavorful products in less time while using less energy. Perfect for supermarkets, restaurants, delis, convenience stores, hotels, and catering operations, the AR-7EVH enhances both food quality and customer appeal.

Its UL-listed self-contained ventless ventilation system filters grease, smoke, and odors for safe front-of-house operation in many installations. Programmable electronic controls automatically switch from cook mode to hold mode, while the illuminated interior and glass door create an attractive display that encourages impulse purchases. The stackable design further maximizes production and saves valuable floor space in busy commercial kitchens.