Alto-Shaam 7-20E Classic Electric Commercial Combi Oven with Absolute Humidity Control™, Boilerless Steam Generation and 7-Inch Touchscreen

The Alto-Shaam 7-20E Classic Electric Commercial Combi Oven is a high-capacity countertop cooking solution engineered to deliver exceptional performance, precision, and consistency for demanding commercial kitchens. Featuring Boilerless Steam Generation and Absolute Humidity Control™, this advanced combi oven enables operators to adjust humidity levels from 0% to 100%, ensuring superior food quality, moisture retention, texture, and yield. Its three versatile cooking modes—steam, convection, and combination—allow chefs to steam, roast, bake, braise, reheat, and finish a wide variety of menu items with reliable, repeatable results. Ideal for restaurants, hotels, healthcare facilities, schools, catering operations, supermarkets, and institutional kitchens.

Built for efficiency and ease of operation, the 7-20E Classic features an intuitive 7-inch programmable touchscreen that simplifies cooking with customizable recipes and user-friendly controls. Additional features including automatic self-cleaning, USB recipe upload and download, a front-accessible retractable rinse hose, and a zero-clearance installation design help reduce labor costs, improve workflow, and maximize valuable kitchen space while maintaining consistent food quality throughout every service.