AccuTemp ALTES-30 Electric Skillet with Manual Tilt 30 Gallon Capacity, Electric Heated, Floor Mounted.

Bring efficient, dependable batch cooking to your professional kitchen! The AccuTemp ALTES-30 offers a 30-gallon capacity, giving foodservice operations practical space for preparing substantial batches of soups, sauces, stocks, gravies, stews, and other bulk recipes with fewer cooking cycles.

Its self-contained electric operation provides convenient, dependable heating for consistent cooking performance, while the insulated design helps support efficient heat retention. The 30-gallon capacity can help reduce preparation time, minimize labor demands, and streamline kitchen workflow during busy production periods.

Designed for demanding foodservice environments, the AccuTemp ALTES-30 combines practical batch capacity, efficient insulated performance, and dependable electric operation to help professional kitchens maintain consistent food production throughout the day.