Product Description
Maximize Kitchen Productivity with Efficient, Consistent Batch Cooking
The AccuTemp ALLEC-30 Self-Contained Kettle gives commercial kitchens a dependable way to prepare soups, sauces, gravies, stews, and other bulk foods with consistent results. Its 30-gallon capacity provides ample batch volume while helping reduce frequent refilling and preparation time.
The jacketed cooking design promotes even heat distribution for uniform cooking, while the self-contained configuration provides a practical, space-efficient solution for busy foodservice operations. Designed to support high-volume production, the ALLEC-30 helps streamline workflow, reduce hands-on effort, and keep your kitchen running efficiently.
Efficient batch cooking. Consistent quality. More productivity with every batch.
Key Features
| Kettle System-Seamless deep-drawn 304 kettle liner with an integrally formed radius lip, 304 stainless draw off tube and welds, 304 stainless 2” compression draw-off |
| 304 stainless kettle jacket |
| Kettle protection system– thermostat temperature control, 150˚F - 285˚F, pressure relief valve, air eliminator valve, pressure gauge, jacket-water fill, automatic low water cut off and indicator light |
| Full body insulation between kettle jacket and outer casing |
| 304 stainless outer casing seam welded to radius lip |
| 304 stainless, seam welded control console |
| 304 stainless lift off cover on 20-30 gallon |
| 304 stainless, one piece, domed cover, actuator-assisted on 40-125 gallon |
| Perforated disc strainer, 1/4” holes |
| Adjustable bullet feet |
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AccuTemp ALLEC-30, Self ContaIned Kettle, Insulated, 40 Gallon Capacity, Electric, Floor Mounted, Non-Tilting

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