LloydPans CR-62 6" x 2" Aluminum Round Cake Ring – Heavy-Duty Baking Mold for Layer Cakes and Tortes
Craft elegant desserts and layered confections with the LloydPans CR-62 6" x 2" Aluminum Round Cake Ring. Designed for both professional bakers and pastry chefs, this durable ring is constructed from heavy-duty 14-gauge aluminum, ensuring long-lasting performance in high-volume commercial kitchens. Its bottomless design allows for effortless food release, so your cakes, mousse, and pastries retain their perfect shape without sticking or crumbling.
Ideal for baking, shaping, or assembling layered desserts, this versatile cake ring is a must-have for bakeries, restaurants, and catering operations. Whether you're building stunning mousse cakes, cutting uniform layers, or shaping individual plated desserts, this cake ring helps deliver consistent, beautiful results every time.
Key Features:
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Durable 14-gauge aluminum – built for heavy commercial use
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6" diameter x 2" height – perfect size for mini cakes, mousse, and layered desserts
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Bottomless design – allows for clean, mess-free food release
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Multi-use functionality – ideal for baking, layering, molding, or cutting
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Professional-grade precision – great for bakeries, restaurants, and pastry chefs
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Easy to clean and store – compact and efficient for repeated use
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