Imperial IR-G60T-E-CC Pro Series Restaurant Electric Range 60"
Introducing the Imperial IR-G60T-E-CC Pro Series Restaurant Range, the perfect addition to your commercial kitchen! With a spacious electric 60" griddle and two convection ovens, this range is designed to meet the demands of high-volume cooking. The thermostatic controls ensure precision cooking, while the three chrome racks per oven provide ample space for your dishes. The 4" grease trough, removable grease can, and crumb tray make for easy cleaning, while the porcelain oven interior ensures durability and longevity.
The stainless steel front, sides, backguard, landing ledge, and kick plate add a sleek and professional look to your kitchen. The range also features 6" legs with adjustable feet for added convenience. With 1/4 HP per oven and certifications including cETLus, ETL-Sanitation, and CE, you can trust in the quality and reliability of this restaurant range. Upgrade your kitchen with the Imperial IR-G60T-E-CC Pro Series Restaurant Range and take your cooking to the next level!
Imperial, IR-G60T-E-CC, Pro Series Restaurant Range, electric, 60", griddle, (2) convection ovens, thermostatic controls, (3) chrome racks per oven, 4" grease trough, removable grease can & crumb tray, porcelain oven interior, stainless steel front, sides, backguard, landing ledge, & kick plate, 6" legs, adjustable feet, 1/4 HP per oven, cETLus, ETL-Sanitation, CE
Imperial IR-G60T-E-CC Pro Series Restaurant Range Electric 60"
| Manufacturer | Imperial |
| Model Number | IR-G60T-E-CC |
| Manufacturer Part # | IR-G60T-E-CC |
| Base | (2) Convection Ovens |
| Exterior Finish | Stainless Steel Front & Sides |
| Vent | Backriser |
| Plate Thickness | .750" = 3/4" |
| Top | (1) 60" Griddle With Thermostat |
| Height | 56.5" |
| Width | 60" |
| Depth | 31.25" |
| Weight | 1225 lbs |
| CE Approved | Yes |
| cETLus Approved | Yes |
| ETL-Sanitation Approved | Yes |