Southbend Restaurant Gas Range, 60" W with 6 Burners (1) Raised Griddle/Broiler and (1) Standard Oven & (1) Cabinet Base - 276,500 BTU – 4603DC-2RR

Southbend 4603DC-2RR Ultimate Restaurant Gas Range Description

The Southbend 4603DC-2RR is a 60" gas range built for high-efficiency cooking in commercial kitchens. It features (6) star/sauté burners with standard grates and includes a raised griddle/broiler for versatile cooking. The unit has a standing pilot and (1) standard oven with battery spark ignition. It also includes (1) cabinet base with (1) rack for storage. The range is constructed with stainless steel on the front, sides, and shelf and comes with a 22-1/2" flue riser with shelf. With 276,500 BTUs of power, the range is equipped with 6" adjustable legs and is certified with cCSAus, CSA Flame, CSA Star, and NSF for quality and safety.

Key Features:

• 60" gas range
• (6) star/sauté burners with standard grates
• Raised griddle/broiler
• Standing pilot
• (1) standard oven with battery spark ignition
• (1) cabinet base with (1) rack included
• 22-1/2" flue riser with shelf
• Stainless steel construction (front, sides, shelf)
• 6" adjustable legs
• 276,500 BTUs of power
• cCSAus, CSA Flame, CSA Star, NSF certified