Southbend Restaurant Gas Range, 60" W with 6 Burners (1) Raised Griddle/Broiler and (1) Convection Oven & (1) Standard Oven - 308,500 BTU – 4601AD-2RR

Southbend 4601AD-2RR Ultimate Restaurant Gas Range Description:

The Southbend 4601AD-2RR is a robust 60" gas range designed for high-demand commercial kitchens. It features six non-clog burners with standard grates for easy maintenance and reliable performance. On the right side, you'll find a raised griddle/broiler, which offers versatile cooking options for grilling or broiling. This range also includes a standard oven and a convection oven, both equipped with battery spark ignition for ease of use and quick startups. With a total of four racks, this range provides ample storage space for your baking needs. The 22-1/2" flue riser with shelf ensures proper ventilation. Its durable stainless steel front, sides, and shelf are easy to clean and maintain, while the 6" adjustable legs provide flexibility for different kitchen environments. With a powerful output of 308,500 BTU, this gas range is ideal for handling the demands of high-volume cooking. It is CSA certified, NSF approved, and has other relevant certifications for safety and performance.

Key Features:

• 60" gas range with 6 non-clog burners and standard grates
• Raised griddle/broiler on the right side for versatile cooking
• Standard oven and convection oven with battery spark ignition
• Includes 4 racks total for storage and baking
• 22-1/2" flue riser with shelf for proper ventilation
• Durable stainless steel front, sides, and shelf, with 6" adjustable legs
• 308,500 BTU
• cCSAus, CSA Flame, CSA Star, NSF certified