Southbend Restaurant Gas Range, 60" W with 4 Burners (1) 36" Charbroiler and (1) Standard Oven & (1) Cabinet Base - 249,000 BTU – 4602DC-3CR

Southbend 4602DC-3CR Ultimate Restaurant Range Description:

The Southbend 4602DC-3CR is a 60" gas range ideal for high-volume commercial kitchens. It features four non-clog burners with wavy grates for versatile cooking, alongside a 36" charbroiler on the right for grilling. The range is equipped with a standing pilot, one standard oven with battery spark ignition, and a cabinet base that includes a rack for added storage. The unit also features a 22-1/2" flue riser with a shelf, stainless steel construction on the front, sides, and shelf, as well as 6" adjustable legs for easy leveling. With 249,000 BTU, it provides exceptional cooking power and is CSA and NSF certified for safety and reliability.

Key Features:

• 60" gas range
• (4) non-clog burners with wavy grates
• 36" charbroiler right
• Standing pilot with 1 standard oven (battery spark ignition)
• 249,000 BTU, stainless steel construction with 6" adjustable legs
• 1 cabinet base with rack, 22-1/2" flue riser with shelf
• CSA and NSF certified