
Southbend Restaurant Gas Range, 48" W with 8 (1) Standard Oven & (1) Cabinet Base (1) 24" Charbroiler Left and Manual Controls, - 241,000 BTU – 4483DC-2CL
Southbend 4483DC-2CL Ultimate Restaurant Range Description
The Southbend 4483DC-2CL is a 48" gas range designed for versatile commercial kitchen operations. It combines four star/sauté burners with a 24" charbroiler for grilling, along with a standard oven. Built with stainless steel for durability, this unit offers high-performance cooking with easy maintenance.
Key Features:
- 48" gas range with (4) star/sauté burners and standard grates.
- 24" charbroiler on the left side.
- Standard oven with battery spark ignition.
- Cabinet base with (1) rack and 22-1/2" flue riser with shelf.
- Stainless steel front, sides, shelf, and 6" adjustable legs.
- 241,000 BTU, CSA, NSF certified.