Doyon SRO2 Series Roll-in Convection Ovens for Double Rack
by Doyon/NU-VU
Doyon’s Signature Rack Oven is one of the top of the line rotating rack ovens in the market. It’s so versatile you can bake bread, pastries, pizzas, pies, meat, hamburgers and even veggies. It comes with a touch screen control which features a high volume manual shot and constant pulse steam injection system. The SRO series ovens accept standard suspended type racks for easy maintenance and cleaning, stainless steel floor and front mounted panel.
FEATURES:-
FEATURES:-
- Advanced Programmable Touchscreen Control
- 99 Programmable Recipes
- 8 Stage Baking - Standard Type II Hood
- Digital Temperature Control up to 525°F (273°C)
- Rotating Rack System for Even Baking (1500 lb. capacity)
- Shot & Pulse Steam Capabilities
- Efficient Electric or Gas Heating
- Energy Saving Mode
- Advanced Moisture Evacuation System
- Interior Lights for Full Illumination
- Stainless Steel Construction
- Field Reversible Door
- Ships Knockdown or One Piece Standard
- Self Adjusting Slip Clutch on Rack
- Built in Rollers Allow for Easy Movement and Installation
- Four Adjustable Air Channels Designed for Perfect Bakes
- Prison Package
- Roll-In Racks (# of Shelves: 8, 10, 12, 15 & 20)
- Water Filter
- 0” (0 mm) Side & Back
- 0” (0 mm) Bottom
- 36” (305 mm) Top
- One Year Labor & Two Year Parts
Doyon SRO2 Series Ovens Specifications
Dimensions:-
Note: For additional questions, please speak with one of our helpful Product Consultants at 408.673.9999