ATCO-513B-1 — Gas Convection Ovens (Bakery Depth by Atosa

Salient Features:

• Stainless steel exterior and enamel interior with coved corners for easy cleaning
• 50/50 dependent doors with double pane thermal tempered glass on Bakery Depth model
• The Bakery Depth model accepts five(5) 18’’ X 26’’ standard full-size baking pans left to right or front to back
• The standard Depth model accepts five(5) 18’’ X 26’’ standard full-size baking pans from left to right.
• The standard Depth model has independent doors
• Solid state digital controller with Cook ‘n‘ Hold feature
• Temperature ranges from 150°F to 500°F
• Interior oven light(s) standard
• 46,000 BTU’s per oven capacity
• Two speed-fan with adjustable cool-down mode
• Five(5) nickel-plated oven racks on a 13-position rack guide
• Door interlock switch(s) automatically turn fan and burner off when the doors are opened
• Electronic spark ignition with an automatic pilot system with safety shut-off
• 3/4’’ NPT rear gas connection and regulator
• Natural or Propane models available
• NEMA 5-15 plug for the controller
• ATCO-513B-1 comes standard with leg kit # 21211001025
• ATCO-513B-2 comes standard with connection kit # 21211001026
• ATCO-513NB-1 comes standard with leg kit # 21211001057
• ATCO-513NB-2 comes standard with connection kit # 21211001058
• Built-in regulator